Day 3: From Rijeka to Gomirje

We kicked off our day in Rijeka by exploring the bustling local market in search of breakfast. We sampled a variety of local treats: cheese-stuffed bread called Burek od Sira, a spinach-filled pastry known as Savijača Spinat, and a savory meat-filled delight called Burek od Mesa. Each was delicious, but my favorite was the Burek od Sira. After enjoying a rich coffee and picking up some fresh fruits and nuts from the market, we set off towards our next destination: Gomirje.
In total, we covered 93 km with a total ascent of 1,829m. The incline at the beginning of the journey was steep yet pleasant. The most challenging part was the stretch through Lazac Lokvarski National Park, but the reward was immense. The park offers unparalleled natural beauty, with wild horses, serene lakes, and charming houses with tiled roofs that blend perfectly with the stunning landscape.
In Mrzla Vodica, we took a break for a drink and a snack at Mzla Vodica in Gorski Kotar. We highly recommend trying the calamari fritti with fries – a delightful treat before continuing our adventure.
We rode for another 2.5 hours before arriving at Restaurant Kamačnik on the banks of the Dobra River. The view is spectacular, and it's possible to fish right by the river's edge. The prices for dishes range from 7 to 12 euros. While the food may not be the most flavorful, after a day of biking across mountains, it tastes like pure bliss.
Location: 51327, Gomirje, Croatia

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